Steps to Prepare Award-winning Un-Fried spaghetti with black fungus (ear mushrooms)

Un-Fried spaghetti with black fungus (ear mushrooms) - Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, un-fried spaghetti with black fungus (ear mushrooms). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Un-Fried spaghetti with black fungus (ear mushrooms)

To begin with this recipe, we must first prepare a few components. You may have Un-Fried spaghetti with black fungus (ear mushrooms) using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Un-Fried spaghetti with black fungus (ear mushrooms)

  1. Take of Cooked spaghetti (al dente).
  2. Take of Black fungus (I used from dry fungus, soaked it, clean wash and chopped or sliced as your desired).
  3. It's of Fresh sliced white mushrooms.
  4. Get of Sliced bell paper.
  5. Take of Chopped green onion (optional).
  6. Make ready of Soy sauce.
  7. Take of Garlic powder.
  8. Take of Mushrooms powder.
  9. You need to taste of Pepper and salt.
  10. Get of Chili flakes (optional).

Steps to make Un-Fried spaghetti with black fungus (ear mushrooms)

  1. Using pan or large saucepan add the fungus, mushrooms, and bell pepper..
  2. Add or sprinkle some water and keep sautéed until the mushrooms just tender. (If you use oil, then skip the water).
  3. Then add the spaghetti, put in the low heat and season with garlic powder, mushrooms powder, soy sauce, chili flakes, pepper and salt..
  4. Turns on the heat into medium heat and keep sautéed until all seasoning blended with the spaghetti. Try do not overcook..
  5. Taste it before turn off the heat and un-fried spaghetti ready to serve..
  6. Note: if you like you can add sesame oil..
  7. ❤HappyCooking ❤.

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