Healthy Multigrain Banana Cake - Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, healthy multigrain banana cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy Multigrain Banana Cake is amongst the favorite food menus that are being sought by a lot of people with the internet. If you are the one who needs the recipe information, then here is the right website page. We convey the steps to how cooking together with the ingredients needed. Make sure you also display related videos as additional information.
The simple, healthy multigrain banana recipe for kids. Try the recipe and share your feedback in the comment section dear friends. In a mixing bowl mix banana, butter and sugar once done add essence and mix well.
To get started with this recipe, we must prepare a few components. You can certainly have Healthy Multigrain Banana Cake using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Healthy Multigrain Banana Cake
- You need 2 of big over riped mashed banana.
- Prepare 1 cup of multigrain atta.
- You need 1/2 cup of ragi flour.
- You need 1/4 cup of butter.
- Make ready 1 tsp of vanilla essence.
- Take 1/2 cup of brown sugar.
- Get 1 tsp of baking powder.
- Take 1/2 tsp of baking soda.
- Take As needed of cranberry.
Step by step to make Healthy Multigrain Banana Cake
- In a mixing bowl mix banana, butter and sugar once done add essence and mix well. In another bowl sift all dry ingredients flour, baking powder and soda,.
- In wet ingredients mix dry ingredients avoid any lumps once mixed well transfer in tin and tap well than sprinkle cranberries and bake in a preheated oven at 180°c for 35 to 40min.
- Let it cool then it's ready to serve...
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