Simple Way to Make Perfect Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF

Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF - Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, vickys sweet chilli sauced potato wedges, gf df ef sf nf. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF

To get started with this particular recipe, we have to prepare a few components. You may cook Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF using 3 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF

  1. You need 450 grams of roasting potatoes, scrubbed clean.
  2. You need 1 1/2 tbsp of sunflower oil.
  3. Prepare 6 tbsp of sweet chilli sauce, homemade recipe previously posted.

Step by step to make Vickys Sweet Chilli Sauced Potato Wedges, GF DF EF SF NF

  1. Boil the potatoes whole in their skins, 15 minutes for medium sized potatoes, 25 minutes for large ones, until almost tender.
  2. Preheat the oven to gas 6 / 200C / 400°F and line an oven tray with foil or parchment paper.
  3. Drain the potatoes, then when cool enough to handle, cut each potato in half lengthwise then cut each half into 3 wedges.
  4. Spread the wedges out on the baking tray.
  5. Combine the oil and sweet chilli sauce and drizzle over the wedges, toss gently to coat https://cookpad.com/us/recipes/350325-vickys-thai-style-sweet-chilli-dipping-sauce.
  6. Bake for 25 minutes until fork tender.
  7. These go great with my flavoured mayos, or with even more sweet chilli sauce! https://cookpad.com/us/recipes/360100-vickys-flavoured-mayonnaises-gluten-dairy-egg-soy-free https://cookpad.com/us/recipes/332798-vickys-eggless-mayonnaise-gluten-dairy-egg-soy-nut-free.

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