How to Prepare Favorite Tuna Pasta Salad

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, tuna pasta salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tuna Pasta Salad is among the favorite food menus that will be sought by many people through the internet. If you are the one who needs the recipe information, then here is the right website page. We convey the steps to how cooking along with the ingredients needed. Make sure you also display related videos as additional information. Make Your Salad What You Want. Order Online and Pick Up In Restaurant! Try Our Classics Or Explore Our Modern Takes On Tuna Casseroles!

Tuna Pasta Salad

To begin with this particular recipe, we must prepare a few ingredients. You might cook Tuna Pasta Salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuna Pasta Salad

  1. It's 1 cup of whole wheat pasta (shape of choice).
  2. Get 1 cup of frozen peas.
  3. Take 1 of large carrot, peeled and shredded.
  4. Take 1 can (5 oz.) of tuna, drained and flaked.
  5. Prepare 2 tbsp. of finely diced red onion.
  6. Prepare 2 tbsp. of extra virgin olive oil.
  7. Make ready of Juice from 1 small lemon.
  8. It's 1/4 tsp. of each salt, pepper, salt free all purpose seasoning.

Step by step to make Tuna Pasta Salad

  1. Cook the pasta according to package directions. In the last two minutes of its cook time, stir in the peas. Drain in a colander and rinse with cold water..
  2. In a large bowl, combine the pasta, peas, carrots and onion. Drizzle in the oil and lemon juice, then add the seasonings. Toss it all together, then stir in the tuna, so it stays in larger chunks..
  3. That's it! Let it chill in a covered container in the fridge until you're ready to eat. This will keep in the fridge for 4-5 days..

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